Segmenting an orange (or any other citrus fruit you choose) is one of those techniques that can seem pretty intimidating. But, really, it’s a breeze and will make you feel like a pro in no time. Here is a simple step-by-step guide that will give you beautiful citrus segments every time. The jewel-like pieces can be tossed in salads and side dishes, reduced into jams and marmalades, or folded into…
